Tomato Sugar, seeds Agrouspech 0.1g

The sugary among red tomatoes. The plant is ordinary, semi-determinate, 80-100 cm high, mid-to mid-late ripening. The fruit is round, regular in shape, bright red in color, weighing 300-350 g with a green spot at the base of the immature fruit, which disappears when ripe. The marketability of fruits is high. When grown in one stem with a vertical garter, the fruits are formed larger – up to 500 g. Among red-fruited varieties, it is distinguished by tender pulp and the highest sweetness (sugar 3.5-4.0%). Productivity up to 5-8 kg / plant. Designed for the preparation of gourmet salads, gourmet juices and slices or cubes in tomato juice. The optimal planting pattern is 140×30-40 cm. Growing conditions. For seedlings, seeds are sown at the end of February or at the beginning of March to a depth of 1-1.5 cm. Pick in the phase of 1-2 true leaves. Seedlings are fed 2-3 times with complex fertilizer. 7-10 days before planting, the seedlings begin to harden. In open ground, seedlings are planted at the age of 50 days, when the threat of frost has passed. Seedlings are planted in heated greenhouses in April, and when using temporary film shelters in May. Water the plants with warm water after sunset. Subsequent care consists in feeding, watering and loosening the soil throughout the entire period.