Scorsioner Healing, seeds Gavrish 0.5g

Scorzoner, Kozlets is a biennial vegetable plant from the Astrovye family, which can be grown as an annual. In the first year of life, forms a tap, cylindrical, fleshy root (60-80 g), covered with corky black or dark brown peel. Frost-resistant plant, prefers deeply cultivated, loose, organic-rich, light or medium loamy soils. Grown by sowing in open ground to a depth of 2-3 cm: in early spring (in April) for harvesting in autumn; in summer (at the end of July) or before winter (in October) for harvesting in spring and for obtaining seeds. Due to the content of inulin, vitamins and minerals, the roots have valuable medicinal and nutritional properties. They have a pleasant sweetish taste. They are used in food boiled, fried, stewed and baked, as well as fresh in salads.