Salad Watercress, seeds Gavrish Microgreen (for windowsill) set with tray 1pc

Early ripe (10-14 days from germination to technical ripeness) variety. Early maturing and cold-resistant plant. Sowing – from March to September. Seeds are sown to a depth of 0.5-1.0 cm in an ordinary way with row spacing of 12-15 cm. The greens are cut 2-3 weeks after germination. The rosette of leaves is half-raised. The leaf plate is tender, green, with a spicy taste. The culture is valued for its high content of vitamins, iron salts, iodine and potassium. Recommended for quick production of greens in winter and early spring. The seeds can be used to produce seedlings.