Root parsley Tops and roots, Aelita seeds 2g

An early ripe variety of root parsley, the period from germination to technical ripeness is 55-60 days. Grown for greens and root crops. The leaves are large, very juicy and fragrant, on long petioles, grow back well after cutting. The yield of greenery is high, 2.1-2.2 kg / m2. Root crops are conical, 20-30 cm long, weighing 80-110 g. Productivity 3.1-3.4 kg / m2. They are used for consumption fresh, dried, for various culinary processing and preparation of winter spices.