Root parsley Eagle, Caprice seeds 20pcs, 0.5g each

Mid-season root (115-125 days from germination to the beginning of technical ripeness) variety. The rosette of leaves is densely leafy, spreading. Leaves are dark green, medium dissected. The root crop is cone-shaped, smooth, white, 25-30 cm long, weighing 130 g. Differs in high marketability, persistent aroma and good taste. Fresh roots and leaves are used for processing and storage. Sowing in the ground is carried out in late April – early May to a depth of 1 cm. The marketable yield of root crops is 2.0 kg / m2.