Patisson Disc, seeds Agroupech 2g

High yield. Early ripe variety. Bush plant. The fruit is disc-shaped with a weakly pronounced serration along the edge, white, glossy in technical ripeness. Fruit weight 250-350 g. White, crispy pulp. Productivity 2.9-4.5 kg / m2. Good taste and transportability. It is used for dining and canning purposes. GROWING CONDITIONS: the optimum soil temperature for seed germination is + 13-15 ° C. Sowing in open ground and under film shelters is carried out in May to a depth of 8-10 mm, according to the scheme 60×70 cm. After the emergence of shoots, weak plants must be removed. With the seedling method of growing, seedlings with 2-3 true leaves are planted after preliminary hardening, one plant per hole. Further care consists in regular loosening, weeding, watering and feeding.