Patisson Cheburashka, seeds Agroupech 2g

The variety has increased resistance to low temperatures. Recommended for garden plots, home gardens and farms.
Early maturing variety, ready for harvesting 39 days after germination. The plant is bushy, powerful, forms up to 8 lashes of the first order. The fruit is disc-shaped, white, smooth. Fruit weight in technical ripeness 200-400 g. The bark is thin, leathery. The pulp is white, very tender and juicy. The yield of marketable products is 4.3 kg / m2.
Variety value: early and friendly fruit formation, high yield, excellent taste.

GROWING CONDITIONS < br> The optimum soil temperature for seed germination is + 13-15 ° C.
Sowing in open ground and under film shelters is carried out in May to a depth of 8-10 mm, according to the scheme 60×70 cm. preliminary hardening, one plant per hole.
Further care consists in regular loosening, weeding, watering and feeding.

WAYS OF USE
Recommended for canning and home cooking.
With the seedling method of growing, seedlings with 2-3 true leaves are planted after preliminary hardening, one plant per hole.
Further care consists in regular loosening, weeding, watering and feeding.

WAYS OF USE
Recommended for canning and home cooking.
With the seedling method of growing, seedlings with 2-3 true leaves are planted after preliminary hardening, one plant per hole.
Further care consists in regular loosening, weeding, watering and feeding.

WAYS OF USE
Recommended for canning and home cooking.