Mangold Scarlet, Sedek seeds Yielding garden 2g

Mid-season variety (from germination to marketable ripeness 80-90 days). The leaves are large, oblong-oval, violet-green with a slightly bubbly surface. Leaf length 23-25 ​​cm, width 16-17 cm. Petioles are crimson-red, 25-27 cm long. It grows very quickly, therefore regular cutting is required. The value of the variety: relative cold resistance, not picky about soils, rich in vitamins C, B1, B2, PP, carotene, mineral salts, proteins, sugars. The use of Swiss chard juice promotes the formation of red blood cells, vasodilation, memory improvement, is recommended for anemia, cleanses the liver, gallbladder and kidneys. Juicy, not hardened leaves and petioles are used for food. Leaves fresh and boiled, petioles – only boiled. Salads, soups, side dishes are prepared from them.