Indau salad (rucola) Olivetta, Semko seeds 1g

The variety is early maturing, narrow-leaved. From germination to technical ripeness 20-25 days. The plant is 20–25 cm high. The rosette of leaves is half-raised. The leaves are narrow-lanceolate, dissected, serrated, not large, green, smooth, with a stronger aroma and pungent taste than that of Rucola sowing. The flowers are light yellow. The regrowth rate after cutting is average. The mass of one plant is 20-25 grams. Recommended for using young leaves in salads, as a side dish for meat and fish dishes, and for cheese dishes. Cold hardy, but the optimum temperature for seed germination is 25 ° C. Suitable for growing on salad lines in greenhouses and in the open field. Sowing scheme 20×5 cm.In 1 g – 4000 seeds. The yield of green mass is 1–1.2 kg / m2.