Green Asparagus, Russian vegetable garden seeds 0.5g

A variety of asparagus specially formulated for growing green shoots that do not require bleaching. Young, not overgrown, tender shoots, grow back from rhizomes in spring, are very tasty and contain many vitamins. When fresh, it tastes like green peas. Used for preparing first and second courses, freezing and preserving. They begin to collect shoots in the third year after sowing, cutting them off at a height of 15-20 cm, when they have dense unblown heads and a mass of 20-30 g. Growing conditions. Before sowing, seeds are soaked in warm (+ 25 ° C) water for 2 days, changing it daily. Then placed in a damp cloth until pecking. Sow on seedling ridges to a depth of 2-3 cm. Seedlings appear within 30 days. Placed on fertile, light, deeply cultivated, sufficiently moist soils. It grows in one place for 15-20 years.