Dill Vologda lace, Aelita seeds 1g

The variety is late ripening (35-60 days before harvesting for herbs, 60-100 days for spices). The bush is well leafy. The leaves are green, juicy, tender, fragrant, of high commercial quality. Due to its high resistance to stalking, it retains the economic validity phase for a long time. All aerial parts of the plant contain essential oil and have a very pleasant taste.