Daikon Dragon Tooth, Aelita seeds 1g

High-yielding, mid-season variety. The period from germination to technical ripeness is 60-70 days. Root crops are long (40-60 cm), cylindrical, weighing 1.1-1.5 kg. The pulp is white, dense, juicy, crunchy, with a pleasant taste, without a pungent effect. Recommended for fresh use and various culinary processing. Suitable for short-term storage. The variety is heat-resistant, resistant to flowering. Productivity – 11-13 kg / sq. m. Sowing seeds in open ground, 2-4 seeds per hole to a depth of 2-3 cm. In the phase of 2-3 true leaves, the plants are thinned out. Plants need timely watering, weeding, loosening and feeding. Harvested in one step before the onset of frost. Root crops are stored in the sand.