Crimean borsch beet, seeds Gavrish Author 3g

Medium late (85-160 days from full germination to technical ripeness) variety. Sowing in the ground is carried out in late April – early May according to the scheme 6×30 cm to a depth of 2.0-2.5 cm. The leaf is green and light green, smooth. The root vegetable is red, round or oval-round. It is immersed in the soil for 2/3 – 3/4 of the length, pulls out well. The pulp is red, juicy. Good taste. Root weight 350-500 g. Productivity 3.5-7.8 kg / m2. It is valued for its high drought resistance, excellent keeping quality during winter storage. Used for culinary processing.