Coriander (cilantro) Caribe, seeds Agrouspech 5g

For cultivation all year round. Mid-season variety. Semi-spreading leaf rosette. The leaves are dark green, tender, the petioles are light green. An annual cold-resistant plant. The leaves of young plants are used in cooking. The seeds are added as a spice seasoning for flavoring bread and pastries, in marinades when preparing spice mixtures. In medicine, it is used for colds and stomach diseases. Good honey plant. Growing conditions. Sowing is carried out in early spring in moist soil, fertilized since autumn, to a depth of 1-3 cm according to the scheme of 20-30×7-10 cm. Seedlings appear on the 14-20th day. To obtain fresh greens, sow every 2-3 weeks until mid-July. When grown under film, overseeding is possible all year round. Care consists in loosening row spacings, weeding, watering, thinning. Cut to the root upon reaching a height of 10-15 cm.