Basil Broad-leaved, seeds Agrouspech 0.5g

For the most savory salads. High-yielding aromatic and medicinal herb for fresh and dried consumption. The plant forms a large shrub with juicy light green shoots and numerous large wide green very fragrant leaves, rich in essential oils with a pleasant aroma of allspice. Suitable for indoor and outdoor cultivation. It goes well in salads with tomato and garlic. Growing conditions: grown by seedlings and direct sowing in open ground. With the seedling method, dry seeds are sown in a box to a depth of 0.5-1 cm in late March – early April. The optimum temperature for seed germination is 20-25 ° C. At temperatures below 12-15 ° C, the seeds begin to rot. Seedlings are planted when the threat of frost has passed, into holes or grooves with a distance in a row of 15-20 cm and between rows of 60 cm. 2-3 watering is required until the seedlings are fully engrafted. Care consists in loosening row spacings, weeding crops, watering and applying fertilizers.