White cabbage Belarusian 455, seeds Intersemya white package 1g

Mid-season unpretentious variety. Heads of cabbage are round-flat, medium-sized, dense, resistant to cracking, high palatability. The outer color of the head is white. The inner stump is short. The middle is white, very juicy and crispy. Weight 2-4 kg. The variety is cold-resistant and resistant to cracking. High transportability. Recommended for fresh use from August to November. One of the best varieties for fermentation, also used fresh. Prefers fertile, slightly acidic loamy soils. Seeds are sown to a depth of 0.5-1 cm 35-40 days before planting seedlings in the ground. 8–12 days after germination, the seedlings dive at a distance of 4–6 cm. Sprinkle with warm water in the morning. The first feeding is carried out in phase 3 of a true leaf, the second – in phase 4 of a leaf. Seedlings with 5-6 true leaves are planted from mid-May to early June according to the 50 x 60 cm scheme. When planting, the plants are buried to 1 true leaf. Planting is best done in the morning, late afternoon or on cloudy days. During the summer, carry out 4-5 loosening, 2-3 weeding, timing them to watering, precipitation or top dressing. If necessary, pest control is carried out. Harvested as the heads of cabbage ripen (September-October).