Peas Honey cake, seeds Aelita 10g

Mid-ripening cultivar (61-70 days from full sprouting to technical ripeness of peas). The stem is 40 cm long. Pods are slightly curved with a sharp tip, long, wide, green in technical ripeness. Green peas, with a delicate and very sweet taste. Ripening of beans amicable. Recommended for fresh peas, cooking and canning. Sowing is carried out in late April – early May to a depth of 4-6 cm. The planting pattern is 30×15 cm.