Dill Dill, Sedek seeds 2g

Mid-season variety (from germination to cutting for greens 42-64 days). The plant is 70-90 cm high, highly leafy. The stem is erect, tender. The leaves are dark green, strongly dissected, with a strong aroma and excellent taste. The umbrella is formed later than in other varieties. For continuous collection of delicate greens, it is recommended to sow every 10-14 days; in greenhouses it can be used as a compacting crop. Variety value: friendly formation of delicate greenery, slow stemming, high aromaticity. Recommended for use as a fresh, dried, salted spice. It is used in dietary nutrition for diseases of the liver, gallbladder, flatulence