Vigna (beans) Niagara, Gavrish seeds Author 10pcs

Mid-season (the technical ripeness of the beans occurs 62-70 days after full germination) variety. Climbing plant, 3.5 m high. Stem and leaves are green, flowers are light reddish-purple. Pods in technical ripeness are straight with a beak, green, 35 cm long, 1 cm wide, without parchment and fiber. The height of attachment of the lower beans is 50 cm. They are eaten unripe, boiled and fried, as a delicious side dish with a high nutritional value. They are sown into the ground in mid-May to a depth of 4-5 cm or through seedlings in April (they are planted in the ground without violating the integrity of the roots). The harvesting of the beans on the shoulder blade begins 8-10 days after the formation of the ovaries. Frequent collection of young shoulder blades stimulates the formation of new ones. An excellent plant for vertical gardening.