Vigna (beans) Summer resident, seeds Gavrish Author 10pcs

A very productive crop with asparagus beans, it has dietary and healing qualities. The variety is early maturing. Technical ripeness occurs 55-60 days after full germination. Climbing plants, up to 3.5 m high, with vigorous growth. The leaves are dark green, flowers with a delicate reddish-purple tint. The beans are not technically twisted, light green, without a parchment layer and fiber, juicy and fleshy, 60 cm long, 1.0 cm wide. The attachment height of the beans is 45 cm. The seeds are reniform, black in color. Marketable yield of beans under film shelters 2.2-2.5 kg / sq. M. The variety has excellent taste. They are used boiled, fried and canned. Sowing in the ground in mid-May to a depth of 4-5 cm. For seedlings in April (they are planted in the ground without violating the integrity of the roots). Sowing scheme 10×30-40 cm. Vigna is thermophilic, unpretentious in care, Mineral and organic dressings respond well. Grown in sunny places, with a garter to a strong vertical support, in the northern regions – in greenhouses. The harvesting of the beans on the shoulder blade begins 8-10 days after the formation of the ovaries. Frequent collection of young shoulder blades stimulates the formation of new ones. An excellent plant for vertical gardening. Tea brewed from dry shoulder blades is useful for diabetes mellitus, liver, kidney, heart, pancreas, anemia.