Patisson Cheburashka, Aelita seeds 1g

An early bush variety with a high saturation of ovaries. Ripens 8-10 days earlier than other varieties (35-38 days). Fruits are medium-sized, 200-400 g, with a thin skin, delicate taste, juicy dense pulp and a high content of magnesium, iron and vitamin C. It sets fruit well and has a long fruiting period in open ground throughout Russia. Ideal for canning and home cooking. Sowing in open ground in late May – early June, in holes of 2-3 pieces, to a depth of 3-4 cm, with a step between holes of 70 cm.In the phase of 1-2 true leaves, the seedlings are thinned out, leaving 1 plant per hole. Seedling growing is possible. Sowing is carried out in early May, in pots. Planting 20-day seedlings in open ground at the end of May, when the threat of frost has passed.