AGROFIRMA PARTNER / Rucola Tricia and Indau Sicily / Seeds

A set of seeds: Arugula Tricia and Indau Sicily – 2 pcs. Rucola Tricia is an early ripening variety that forms a raised rosette of leaves. From germination to technical ripeness 35-40 days. Large leaf size and high uniformity of plants are characteristic. The taste is pleasant, refreshing with a slightly noticeable pungency and nutty aroma. Rukola Indau Sicily is one of the most popular salads! The variety is mid-season, ready for cutting in 25-30 days from the moment of germination. The rosette of leaves is semi-raised, up to 60 cm high. The leaves are lyre-shaped, pinnately dissected, green, the surface is slightly bubbly, with a slightly wavy edge. The mass of one plant is 30-80 g. Rucola contains a large amount of biologically active substances, vitamins (especially ascorbic acid) and minerals. The salad has a spicy-piquant mustard taste that intensifies with a lack of moisture.